Food Champion Prepare food ingredients Assemble food orders and check to make sure orders are correct Package products Maintain a clean, safe work environment Be knowledgeable about menu items and promotions Service Champion Greet customers in the restaurant Take orders Handle payments and thank customers Maintain a clean, safe working and dining environment Be knowledgea

Number of Job Openings Available 1 Date Posted April 16, 2024 Department 43008300 Dietary Shift Day/Evening (United States of America) Shift Length 8 hour shift Hours Per Week 32 Union Contract Non Union Weekend Rotation Every Other Job Summary Responsible for the preparation of all food served to patients, staff and customers. Uses proper cooking, cooling and reheating t